– 3 packages of nonfat dry milk powder (25.6 oz ea)
– 6 cups miniature marshmallows
– 1 16 oz container hersheys cocoa
– 1 jar of malted milk powder
– 3 cups of sifted confectioners sugar
– 3/4 cup non-dairy powdered creamer
– 1/2 tsp salt
In a large bowl combine all ingredients. Stir until well blended. Store in a cool dry place. INCLUDE SERVING INSTRUCTIONS WITH GIFT
20 cups of mix. (10 gifts of 2 cups each) Put 2 cups of mix into a baggie, along with instructions.
To Serve: Pour 6 ounces of hot water over 1/3 cup of cocoa mix. Stir until blended.
Cute gift idea: Set baggie of cocoa in a coffee mug as a gift. Or make gift bag with instructions below.
For each bag you need a white lunch bag, orange and black craft foam, 2 black buttons, a silk flower, 4.5″ of plaid ribbon.
Tracing paper, glue gun, glue stick and a black sharpie are additional supplies needed.
- Center a saucer over the top of a flattened bag, Draw around to make a curved edge. Cut along line. Fold top of bag 3.5″ to front.
- Glue buttons 1″ apart for eyes near top fold
- Draw mouth dots with sharpie
- Cut out foam in hat and carrot nose shape and glue onto bag
- Glue ribbon to hat and top with flower.
- Place cocoa gift into bag and glue shut.
I love you.